Katarivog Rice / কাটারিভোগ চাল
Product Code: Rice-Katari-01
Premium Katarivog Rice (Kataribhog Chal), a fine, short-grain aromatic rice with a sweet natural fragrance. Cooks up soft and slightly sticky, perfect for polao, khichuri, payesh and special meals.
Storage & freshness
- Store in a cool, dry place away from direct sunlight.
- Close the pack tightly after use and use a clean, dry spoon.
- See the label for the batch's best-before date.
Katarivog Rice (Kataribhog Chal)
Our Katarivog Rice is a well-known aromatic rice variety of Bangladesh, especially popular in Dinajpur. The grains are small, white and fine, and they give off a sweet, pleasant fragrance while cooking. It has a soft texture and a rich taste that makes every meal feel special.
Key Features
- Small, fine grains with a sweet natural aroma
- Soft, slightly sticky texture when cooked
- Cleaned and sorted, free from dust and stones
- No added color, polish or artificial fragrance
- Hygienically packed to keep the rice fresh
How to Use
- Wash lightly 1 to 2 times, as heavy washing can reduce the aroma
- Cook with about 1.25 to 1.5 cups of water per 1 cup of rice
- Ideal for polao, khichuri, payesh, tehari and plain rice with curry
- Great for Eid, weddings, guest meals and gifting
Storage
Store in an airtight container in a cool, dry place away from direct sunlight and moisture. Keep sealed after opening to protect the aroma.
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